Natural Products green box packaging for Dried Cayenne Pepper (Capsicum Annuum)

Dried Cayenne Pepper (Capsicum Annuum)

100g - Box
R 46.00
Sale price  R 46.00 Regular price 
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Natural Products green box packaging for Dried Cayenne Pepper (Capsicum Annuum)

Dried Cayenne Pepper (Capsicum Annuum)

R 46.00
Sale price  R 46.00 Regular price 
Prepared on demand (6–8 day lead time)Packed and, where applicable, milled after ordering in audited facilities to maintain optimal quality.

Please note: Box image is for display purposes only. Available sizes and forms are shown in the dropdown. Bulk sizes: 250g, 500g and 1kg sizes are supplied in bulk packaging.

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Cayenne Pepper Powder is a finely ground spice made from dried cayenne peppers. It is widely used in cooking, seasoning blends, spice mixes, and food preparation, adding vibrant colour and a distinctive spicy heat to a variety of dishes.

Botanical name: Capsicum annuum

Fine spice powder • Naturally hot & vibrant
Product Details
  • Finely ground cayenne pepper powder
  • Natural bright red to deep orange-red colour
  • Characteristic hot, pungent aroma and flavour
  • Suitable for culinary and seasoning applications
Usage Information
  • Ideal for seasoning meats, vegetables and soups
  • Suitable for spice blends, rubs and marinades
  • Can be added to sauces, stews and curries
  • Use sparingly and adjust to preferred heat level
Culinary Applications
  • Add directly to recipes during cooking or as a finishing spice
  • Blends well with paprika, garlic, cumin and black pepper
  • Suitable for homemade seasoning mixes
  • Common ingredient in many international cuisines
Food Preparation
  • Mix into dry rubs and spice blends
  • Can be incorporated into sauces and marinades
  • Suitable for soups, casseroles and slow-cooked dishes
Safety & Handling
  • For food use
  • Avoid inhaling fine powder particles
  • Avoid contact with eyes and sensitive skin
  • Keep out of reach of children and pets
Quality & Compliance
  • Supplied as a raw culinary spice ingredient
  • No medicinal claims are made for this product
  • Natural colour, aroma and heat intensity may vary between batches
Packaging & Storage
  • Packed in resealable packaging where applicable
  • Store in a cool, dry place away from direct sunlight
  • Seal tightly after opening to maintain freshness and flavour

Botanical Information Guide

Understanding Botanical Forms

Dried botanicals are supplied in several physical forms. The most suitable option depends on how the ingredient will be used.

Form Typical characteristics
Whole Botanical material retained largely in its natural form. Often selected for display, craft applications and preparations where larger pieces are preferred.
Cut Plant material cut into smaller pieces. Easier to measure and generally easier to strain than powdered material.
Crushed Coarsely broken botanical material that provides a smaller particle size without being finely milled.
Powdered or milled Finely processed botanical material suited to applications requiring a fine texture or easier incorporation.
Cut Botanicals vs Botanical Powders

Cut botanicals and powders behave differently during preparation and should be selected according to the intended application.

Cut botanical Botanical powder
Contains visible pieces of plant material Has a fine, milled texture
Generally easier to strain May remain suspended in a preparation
Suitable for sachets and visible botanical blends Suitable for formulations requiring a fine ingredient
Produces less airborne dust during handling Requires careful handling to avoid inhaling fine particles

Choose a cut form when easy straining or visible botanical material is important. Choose a powder when a finer, more easily incorporated ingredient is required.

Preparing a Herbal Infusion

The following general method applies only to botanicals specifically identified as suitable for food, tea or infusion use.

  1. Place the required quantity of dried botanical material in a cup or teapot.
  2. Pour freshly boiled water over the botanical material.
  3. Cover and allow it to steep for the appropriate length of time.
  4. Strain thoroughly before serving.
  5. Adjust the amount and steeping time according to the specific botanical.

Leaves and flowers generally infuse more quickly than dense roots, bark, berries and seeds. Harder botanical materials may require a longer preparation method.

Do not prepare a product as a tea or food ingredient unless its product information specifically confirms that it is suitable for ingestion.
Blending Different Botanicals

Botanicals can be combined according to their aroma, flavour, colour, texture and intended application.

  • Leaves and herbs: often provide the main character of a botanical blend.
  • Flowers: can contribute colour, texture and floral aroma.
  • Roots and bark: commonly provide deeper, earthier characteristics.
  • Seeds and berries: may contribute spice, texture, colour or distinctive flavour.
  • Powders: disperse differently from whole or cut material and may settle or remain suspended.

Begin with small quantities, keep a record of the ingredients used and adjust the blend gradually. Confirm that every ingredient is suitable for the intended application before combining products.

How to Store Dried Botanicals

Proper storage helps dried botanical materials retain their natural appearance, aroma and quality.

  • Keep products tightly sealed when not in use.
  • Store in a cool, dry place away from direct sunlight.
  • Protect botanicals from moisture, steam and humidity.
  • Use clean, completely dry utensils when handling the product.
  • Keep strongly aromatic products separately where practical.
  • Label repacked products with their name and packing date.
  • Use older stock before newly purchased stock.

Discontinue use if the botanical develops unexpected moisture, visible deterioration, an unusual odour or another noticeable change in quality.

Natural Variation and Appearance

Dried botanicals are natural agricultural materials. Their colour, aroma, texture, cut size and general appearance may vary between harvests and batches.

Powdered products may settle during transport, while whole or cut products may contain naturally occurring variations in particle size. These differences do not necessarily indicate a change in the stated product quantity.

Refer to the individual product description for its botanical name, physical form, intended applications and any product-specific information.

Safety and Responsible Use
  • Read the complete product information before use.
  • Use the botanical only for its stated intended applications.
  • Do not assume that every natural botanical is suitable for ingestion.
  • Do not exceed recommended preparation or formulation levels.
  • Avoid inhaling dust generated by finely powdered materials.
  • Avoid contact with the eyes and mucous membranes.
  • Keep botanical products out of reach of children and pets.
  • Discontinue use if irritation or an adverse reaction occurs.

Anyone who is pregnant, breastfeeding, taking medication, managing a medical condition or uncertain about a botanical should consult an appropriately qualified professional before use.

Product information is supplied for general educational and product identification purposes. No medicinal or therapeutic claims are made or implied.

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